Hawaii · 2026 Regular Session · Bill
SB 369: RELATING TO RESILIENCY.
In committee Official data
- Introduced
- In committee
- Passed one chamber
- Passed both chambers
- Enacted
Last official action: ·Record last updated:
Plain-language summary
SB 369 is a bill introduced in the Hawaii Senate on January 14, 2025. According to its official title, it concerns: RELATING TO RESILIENCY. Primary sponsor: Angus McKelvey (Democratic), Carol Fukunaga (Democratic), Stanley Chang (Democratic), Lynn DeCoite (Democratic), Kurt Fevella (Republican). Most recent recorded action (December 8, 2025): Carried over to 2026 Regular Session.
Generated automatically from the official title, sponsor list, and status record only. It does not characterize the bill’s purpose or effects. How summaries are written
Official summary
Abstract published by the legislature (via Open States). Text as published by the legislature; reproduced verbatim.
Establishes the Food and Beverage Supply Chain Resiliency Income Tax Credit to be administered by the Department of Business, Economic Development, and Tourism and Department of Taxation. Requires DBEDT to establish expedited permitting processes for food and beverage supply chain activities.
Sponsors
Sponsors by party (alphabetical): Democratic 4 · Republican 1
| Name | Role | Party | Chamber | District |
|---|---|---|---|---|
| Angus McKelvey | Primary sponsor | Democratic | Senate | 6 |
| Carol Fukunaga | Primary sponsor | Democratic | Senate | 11 |
| Stanley Chang | Primary sponsor | Democratic | Senate | 9 |
| Lynn DeCoite | Primary sponsor | Democratic | Senate | 7 |
| Kurt Fevella | Primary sponsor | Republican | Senate | 20 |
“Support” is shown only as formal sponsorship recorded by the legislature. Roll-call votes are available on the official bill page.
Recent official actions
- Carried over to 2026 Regular Session.
- Referred to EDT, WAM.
- Introduced and passed First Reading.
- Pending Introduction.