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Hawaii · 2025 Regular Session · Bill

SB 369: RELATING TO RESILIENCY.

In committee Official data

  1. Introduced
  2. In committee
  3. Passed one chamber
  4. Passed both chambers
  5. Enacted

Last official action: ·Record last updated:

Plain-language summary

SB 369 is a bill introduced in the Hawaii Senate on January 14, 2025. According to its official title, it concerns: RELATING TO RESILIENCY. Primary sponsor: Carol Fukunaga (Democratic), Stanley Chang (Democratic), Lynn DeCoite (Democratic), Kurt Fevella (Republican), Angus McKelvey (Democratic). Most recent recorded action (January 21, 2025): Referred to EDT, WAM.

Generated automatically from the official title, sponsor list, and status record only. It does not characterize the bill’s purpose or effects. How summaries are written

Official summary

Abstract published by the legislature (via Open States). Text as published by the legislature; reproduced verbatim.

Establishes the Food and Beverage Supply Chain Resiliency Income Tax Credit to be administered by the Department of Business, Economic Development, and Tourism and Department of Taxation. Requires DBEDT to establish expedited permitting processes for food and beverage supply chain activities.

Sponsors

Sponsors by party (alphabetical): Democratic 4 · Republican 1

NameRolePartyChamberDistrict
Carol FukunagaPrimary sponsorDemocraticSenate11
Stanley ChangPrimary sponsorDemocraticSenate9
Lynn DeCoitePrimary sponsorDemocraticSenate7
Kurt FevellaPrimary sponsorRepublicanSenate20
Angus McKelveyPrimary sponsorDemocraticSenate6

“Support” is shown only as formal sponsorship recorded by the legislature. Roll-call votes are available on the official bill page.

Recent official actions

  1. Referred to EDT, WAM.
  2. Introduced and passed First Reading.
  3. Pending Introduction.

Sources

  1. Open States / Plural (data from the official legislature website)
  2. Official legislature source